American Cheese

I've heard people refer to american cheese as "regular" cheese.  What fucking trash those people are.

American cheese and white bread.  Thats shits not food.

The cheese and white bread are food, the amerikan is SHiT

I hearby officially rename "American" cheese "French" Cheese because it is no fair they get the glory that is the "French" Fry, but we get the monstrociy that is "American" cheese.  Therefor seeing as they never appreciated the fries being named after them in the first place i furthermore take them away and give them to America.  We now have "American Fries"(Made out of real americans, thats why they taste so fatty, unhealthy, and oh, so Delicious, and we have "French Cheese"(Made out of real French, we apologize for them tasting like shit, we added the 99% artifical flavor to take care of it, but that 1% just overwealms the good flavor.  Just like the bitter shitty flavor of france overwealms the rich culture of the rest of Europe)

            Any Questions?

In the manufacture of white flour, manufacturers first remove the wheat seed's bran, its six outer layers, and the germ (or embryo) which contains 76% of the vitamins and minerals.  97% of the dietary fiber is also lost.

Then it gets even worse.  What little is left is then bleached, preserved, and aged with chlorine dioxide.  It is further whitened by adding chalk, alum, and ammonium carbonate to make it look and feel more improved and appealing to the consumer.  An anti-salting agent called sorbitan mono-saturate is added in the final stage.

A few synthetic nutrients are then added back into the white flour and it is then called "enriched."  In actuality, there has been no real "enrichment" of the original product, but deception and destruction of the life-giving properties of one of the many perfect creations we find in nature.

Laboratory rats usually die in a week to ten days when placed on a diet of white flour.  All of the chemicals from white flour and other elements in our environment wreak havoc on the human body.  Humans were not designed nor equipped to ingest cumulative chemicals. A tremendous amount of strain is placed on the pancreas when it is forced to try to protect the body from chemicals.  It cannot, at the same time, adequately perform its critical role of protecting the body from diseases.  

Whole wheat flour and other whole-grain flours retain their bran, germ, and nutrients, and the vitamin E present in whole-grain flours acts as a natural preservative that keeps it from turning rancid for several months, after which it can be refrigerated or frozen.

Don't be deceived by products that are advertised as whole grain, but really are not.  They may have some whole grains in them, but there may be a lot of other unnecessary and unhealthy ingredients.  For example, if bread is soft, it is not primarily whole grain.  It should be firm, heavy, and "grainy" with texture -- not spongy.  Make sure you read all ingredients carefully on all products.

Now that you've eliminated the sweet sugar from your kitchen, your next step is to get rid of the "other" sugar—white flour. White flour breaks down just like sugar in the body and can lead to many of the same problems as white sugar. During the process of turning whole wheat into white flour, the B-vitamins as well as vitamin E, calcium, zinc, copper, manganese, potassium and fiber are removed. Due to the lack of fiber in white flour, it is a major contributing factor to constipation and other bowel problems. Wheat is also a major allergen and can cause reactions such as headaches, fatigue, malabsorption, irritability, upper respiratory congestion, nausea, diarrhea and other bowel disorders like celiac and Crohn's disease.

White flour forms a sticky substance in the intestines and cardiovascular vessels, causes constipation and deregulates the digestive system.

>>4
White flower is one thing.. but you should read the nutritional info on copypasta! That shit is horrible for you!

>>1
1)Read ingredients on package of American 'cheese'.
2)Look up the word cheese in dictionary.
3)File lawsuit.

No, seriously. Do it.

   1.
         1. A solid food prepared from the pressed curd of milk, often seasoned and aged.
         2. A molded mass of this substance.
   2. Something resembling this substance in shape or consistency.

did u not know cheese was a mold?....

step 1 dumbass

it is a great companion to spam. eat shit, morons.

>>6
    Actually they didn't used to be able to call American Cheese litearlly "cheese" they had to call it a "artifical cheese food product" the FDA loostened up on the restrictions on this I believe it was the early '90s

>>10

There are still restrictions and various classifications. American cheese is good on burgers.

>>9
Spam is fucking fantastic. I haven't eaten it in such a while.

Spam is like giving up hope for natural foods to exist.  It is conceding victory to the canned food empire.

There used to be a "real" American cheese, before process cheese came along in the '20s or so.  I can't tell from reading whether it was like orange cheddar or more like leiderkranz (which I guess isn't made anymore, either).

Spam is patriot food.  If you don't like it you are a terrorist/liberal/communist/nazi/witch.  Same with the Patriot Act, whatever it is, I just like the name, anyone that does not is obviously a terrorist/liberal/communist/nazi/witch.

>>14
It still exists.  Mild cheddar cheese == "American cheese."  The supermarkets near me sell the real thing in five pound blocks (I can't eat that much cheese at once before it goes bad, :<).

That crap that comes in the plastic-wrapped slices isn't cheese at all and I'm not sure it qualifies as food.