Here’s some more good news,

Here’s some more good news. Agave Nectar is 25% sweeter than sugar. So, because you can use less, you'll cut your calories while enjoying the same mouth-watering taste of sugar.

Better still, it won't taint or disguise your food's flavour. It keeps things simply delicious, without leaving a bitter aftertaste in your mouth.

What’s more, it stays in peak condition in your kitchen cupboard for up to three years. Of course, once you've got a taste for it, it'll be lucky to last that long.

Love me. Store me.

Agave Nectar dislikes the sun and loves dry kitchen cupboards.

Go have sex with yourself

Cutting coke with powdered sugar makes you money

there is a noticable taste of blood but this is not part of this test. some side effects include dental loss, tooth decay and loss of teeth

Splenda is 1000x as powerful as regular sugar.
It has practically no calories. Go fuck yourself.

Actual sugar will always be the best, and won't make you fat if you have self control.