the local food bank gave me three boxes of quick grits, now i love butter and sugar on my grits, but im bored with that already, so what do i put on my grits to make them taste good? is there anything i can do with them other than just eat them out of a bowl?
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Anonymous2011-06-13 13:11
bump for southerners everywhere
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Anonymous2011-06-14 10:48
jalapeño bacon cheese grits topped with 2 basted eggs and smothered in sausage gravy
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Anonymous2011-06-15 8:48
>>1
I found that truffle mushrooms go really well with grits. It's about the only way they're edible, too(!)
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Anonymous2011-07-30 4:25
salt and pepper
throw em on your scrambled eggs
dip bacon in em
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Anonymous2011-08-02 14:23
When Flo would say, "kiss my grits", I would imagine her lumpy brown pussy bits.