I've been considering making a grilled cheese in the morning before school and bringing it. Any tips to keep it fresh and not soggy? I have a thermos, but I'd have to cut it in a weird way to fit it.
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Anonymous2011-01-20 19:23
after you cook it and it sort of cools down, wave it around in the air for about 40 minutes to shake all the oilsss off. perform the pre-Grilled Cheese Sacrificing ritual, in which you sacrifice twelve 60-year-old virgins (keep plenty of these on hand at all times) to the ancient and powerful Mayan god called Queso, and say a prayer. if you do not make yourself dookie in your knickers while praying, Queso will perceive you as insincere, then all your efforts will have gone to waste. so take care to do this. then fit yo chethz samguch nice and snug inside your bra so that it cradles your tits like a newborn infant, then repeat until you have a nice, sizable stock pile of grilled cheths, or in other words, the essence of god within a sandwutch, all up in yo boobies.
has anyone ever played sims 2? the fuckin sims can get grilled cheese aspiration, and it's their life goal to eat 200 grilled cheese before they die so they have to make grilled cheese constantly. they get really fat, and they are always eating it. it makes me really hungry. :P