Make these cookies. This I command.

4 eggs
1 cup milk
5 cups all-purpose flour
1/2 teaspoon salt
3 teaspoons baking powder
1 teaspoon vanilla extract
1 recipe Decorator Frosting
 

 Directions    
1: Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
2: In a large bowl, cream the margarine and sugar together. Add the eggs one at a time, mix well. Stir in the milk and vanilla. Sift together the flour, salt and baking powder; stir into the creamed mixture until everything is well blended.
3: Drop cookie dough by heaping spoonfuls onto the prepared cookie sheet. Bake for 10 to 12 minutes in the preheated oven. The tops of the cookies should spring back to the touch like a cake. Cool on wire racks and frost with Decorator Frosting.

oops, add one cup margarine

5 cups all-porpse flour
Uhh, can you use bisquick for that?

All porpoise flour?  FLIPPER OBJECTS TO THIS THREAD

Hmm.... I wouldn't try it. Bisquick is not just flour, otherwise it would make really shitty, hard, and flat pancakes and biscuits.

I swear, these are the best cookies I've ever eaten. I'd frost them with cake frosting if making your own is a pain. I prefer vanilla, but I hear chocolate or strawberry suit the cookies well.

Bisquick is a mixture of self-rising flour and vegetable shortening created to be used as an instant biscuit dough mix (just add buttermilk and stir).  You can bake with it and use it for other things (and the company has printed other recipes for years), but substituting it directly for flour will not work well.

O WOW THESE COOKIES ARE REALLY TASTY

^___^ thankyou!!