I want to put ramen in bread like a sandwich, but I tried it last night and it was really bland. What can I put in my ramen to give it a really strong flavor, or what other noodle dishes could I use? Anime makes me think yakisoba would be a good idea, but I'm not betting my money just on that. Any tips?
Name:
Anonymous2005-12-18 3:34
Alcohol.
Name:
Anonymous2005-12-18 4:07
Ramen is mostly tasteless, make some gravy or something to put on top.
Name:
Anonymous2005-12-18 5:07
Very Fucking hot Curry?
Name:
Anonymous2005-12-18 12:56
Dave's Hot Sauce, Cayenne, Tabasco, and Red Chili Powder.
Name:
Anonymous2005-12-18 22:57
Miso...?
Name:
Anonymous2005-12-19 3:27
Bake the ramen into a hamburger.
Name:
Anon-Emus2005-12-19 23:00
One thing is to incorporate it into a salad. Fry the ramen (pan fry) and add an assortment of other items to the salad. A salad is a versatile dish, and with some fried ramen, and other shtuff, it is really really good.
Name:
Anonymous2005-12-23 8:48
yakisoba would in fact be an excellent bet
Name:
Anonymous2005-12-25 8:25
>>9
Yakisoba on a bun is popular convini fare here in Japan.
Name:
Anonymous2005-12-26 18:05
Stir fry it in soy sauce, onions, a few drops of sesame oil, ginger powder, and oyster sauce. Add red chili flakes if want some spice, or a few slices of paper thin beef for ultimate win. Try not to add too much soy / oyster sauce (taste it before you add more or else you'll end up with a brown ramen of gall stones +8).
Name:
Anonymous2006-01-12 18:33
If you make ramen with less water, and cook it down until there's not broth but thick sauce, it'll be more than strong enough to go it alone on bread.
Name:
Anonymous2006-02-04 10:02
>>11
This man had the balls to post the recipe to what I believe to be one of the world's best midnight snacks. I honorably salute you.
Name:
Anonymous2006-02-08 2:20
Why don't you try a korean brand of Ramen, they tend to be very very spicy and delicious. For Instance, Shin Ramyun, perfect in a sandwich.
Name:
Anonymous2006-02-09 10:44
Shin Ramyun FTW
Name:
Anonymous2006-02-10 3:29
Chow mein sandwiches are supposedly pretty popular and delicious.
I use a combination of lemon pepper, black pepper, cayenne pepper, adobo, and garlic salt. I suppose if you wanted to try something different, you could cook it in something besides water, like a good vinegar or an oil...
Name:
Anonymous2006-02-18 20:31
If you want to make ramen a bit different, pretend it's yakisoba.
Boil the noodles, without adding the spice packet. Drain them and put them aside for a moment.
Heat up some sesame oil in a saute pan. Then stir-fry the ramen noodles and add the spice packet to them. Pretend it's yakisoba!
I cannot believe Americans eat ramen!
Don't you know that is a very bad food?
Ramen contains much fat and solt and few nutrients.
I recommend udon or soba to you!
Name:
Anonymous2006-02-28 23:58
NaCl is our friend.
Name:
Anonymous2006-03-01 2:12
>>24
>contains much fat and solt and few nutrients.