Instant Ramen

So. How do you prepare your instant (dried or frozen) ramen dishes?

I tried to make this crepe thing, once. I boiled the ramen and then pan-fried it. In another pan, I took some crepe batter, and made, well, a crepe. While the crepe was in the pan, I put some shredded lettuce, carrots, chicken (cooked), and onions on top of it. Added some mayonnaise, wasabi, and a bit of soy sauce. Then I put the pan-fried ramen on top of all that. And I rolled it all up. It was alright.