Name:
Anonymous
2006-03-08 19:15
How can a food contain hydrogenated vegetable oil as an ingredient, yet have 0 trans-fat?
Name:
Anonymous
2006-03-10 22:50
Once a hydrocarbon chain, such as those stuck to the glyceride backbone in fats, is fully hydrogenated, it's not trans- any more.
That's how. Crisco, for instance, contains no trans fats. This does not mean it's okay to eat it with a spoon, people.